Uncategorized (CAFNR) ⋅ Page 1

Making Research Accessible

Research Center magazine highlights strengths of each Center

The University of Missouri College of Agriculture, Food and Natural Resources has a system of Agricultural Research Centers across Missouri, extending CAFNR’s research to more than 14,000 acres to meet the regional research and demonstration needs of agricultural producers and natural resource managers. The Research Centers host a variety of events and activities, from field days to MU Extension activities…

Playing a Vital Role

Gifts play a vital role for Research Center operations

This story also appears in our University of Missouri College of Agriculture, Food and Natural Resources’ Agricultural Research Center Magazine. Stop by your local Research Center to pick up a copy! There are a variety of ways to support the University of Missouri College of Agriculture, Food and Natural Resources’ Agricultural Research Centers. The systems of Research Centers expand Missouri,…

Promoting Environmental Stewardship

MDA Agricultural Stewardship Assurance Program rewards responsible stewards

The Missouri Department of Agriculture has always put a strong focus on commending farmers, producers, ranchers and landowners who are good stewards of the resources in their care. The Missouri Agricultural Stewardship Assurance Program was unveiled in 2015 to acknowledge and reward those responsible stewards. MDA has certified nearly 90 farms across the state thus far, including the University of…

Cooler Temperatures Expected This Winter

Expected snowfall between 15 and 20 inches

Temperatures have started to cool and coats and sweatshirts have been pulled out of the closets. Tony Lupo, University of Missouri professor of atmospheric science, said those coats could get a lot of use this winter, as it could be a tad cooler than the average. “I’m thinking it’s going to be a little colder than normal,” Lupo said. “This…

An Unusual Month

Hot and dry conditions have been prevalent throughout June

Tony Lupo, a University of Missouri professor of atmospheric sciences, had one word to describe the rather hot and dry month of June: unusual. “When you have a strong El Niño like we did this winter, the summers are hot and dry,” Lupo said. “That heat is usually upfront, in the months of June and July.” Lupo said his team…

Growing Agriculture

Agriculture Education Days provide students with vast amounts of information

September and October are plenty busy for the University of Missouri College of Agriculture, Food and Natural Resources’ Agricultural Research Centers. Along with the everyday research that takes place at each Center, there were Field Days to be hosted and crops readied for harvest. Mixed in with that busyness are Agriculture Education Days. These days are designed to give high…

The (Academic) Road Less Traveled

Pair of students work on dual degrees through MS/DVM program

For Jill Abel and Brianne Bishop, these days represent the quiet in the middle of the storm. This fall the two are taking nine credit hours in addition to serving as teaching assistants and conducting field trials related to their master’s research as graduate students in the Division of Animal Sciences in the College of Agriculture, Food and Natural Resources. That may seem…

Fielding Your Questions

Agricultural Research Center Field Days are opportunity to learn about a variety of CAFNR research

Throughout the year, University of Missouri College of Agriculture, Food & Natural Resources researchers are busy performing studies, collecting data, making recommendations and much more, all to help farmers across the state. Most of the studies occur far from the Columbia campus, in small towns at every corner of Missouri. This regionally relevant research will be on display for the public in…

The Science of a Soil Test

MU Soil Labs help find out what is happening in your soil to help produce profitable crops

One way to start planning for next year’s growing season is to get a soil test and MU’s Soil Fertility Labs are there to help. A soil test is like taking an inventory of nutrients available to plants — which area is too high, too low or just right. While plant growth and prior yields may offer clues to nutrient availability, a producer won’t precisely know until they test their soil.

Rebuilding the Herd

Heifer management helps to produce quality beef

Rebuilding the U.S. cow herd numbers takes more than keeping female offspring to breed. Managing beef heifers is as important as using improved genetics in developing replacements, says David Patterson, professor at College of Agriculture, Food and Natural Resources at the University of Missouri. As farmers save heifers to breed for increasing their cow herds, careful attention must be paid…